INGREDIENTS
1 cup cake flour
2 teaspoons baking powder
1 teaspoon white sugar
1/2 teaspoon salt
1 tablespoon margarine
INSTRUCTIONS
1. Stir together flour, baking powder, sugar, and salt in medium size bowl. Cut in butter until crumbly.
2. Drop by spoonfuls into boiling stew.
3. Cover and cook 10 minutes without lifting lid. Serve.
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